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The Minutka salad is a very quick salad and incredibly tasty. Simple, but amazingly delicious salad «Minutka How the salad is prepared Minute

Smoked chicken breast salad with tomatoes and cheese turns out to be unusually appetizing, with a spicy mysterious taste. Such an appetizer is ideal for a festive dinner with a family or for a large, friendly feast.

Ingredients

  • chicken breast smoked - 200 grams
  • mayonnaise - four tablespoons
  • tomato - one tomato. It is advisable to take dense tomatoes
  • cheese hard varieties- 80 grams
  • chicken eggs - two eggs
  • green onions- four feathers of a feather

Cooking an amazingly tasty Minutka salad

Boil the eggs hard-boiled. Cook for no more than eight minutes to make the yolk a beautiful bright color. Cool and peel eggs. Then grate on a coarse grater.

Grate the cheese on a fine grater. Cut the tomatoes into small cubes. Chop the green onion with a knife. Cut the chicken breast into small cubes.

Prepare a salad bowl and cover its bottom and side walls with cling film. Then lay out the layers in the following order:

  1. Put grated cheese in the first layers on the bottom of the salad bowl. Flatten. Then brush with mayonnaise.
  2. Put a layer of tomatoes on the cheese. If necessary, you can add a little salt.
  3. Put a layer of green onions on top of the tomatoes. Leave a little for decoration.
  4. The next layer is sliced ​​chicken breast
  5. Place a layer of chopped eggs on the meat layer. Brush the eggs with the remaining mayonnaise.

Send the finished salad to the refrigerator for soaking for half an hour. Then remove the salad and gently turn it on a flat dish. Remove cling film on top, sprinkle on salad green onions and can be served at the table.

Detailed description: Minute salad recipe with photos of available ingredients and detailed preparation information from several sources.

Smoked chicken breast salad with tomatoes and cheese turns out to be unusually appetizing, with a spicy mysterious taste. Such an appetizer is ideal for a festive dinner with a family or for a large, friendly feast.

Ingredients

  • smoked chicken breast - 200 grams
  • mayonnaise - four tablespoons
  • tomato - one tomato. It is advisable to take dense tomatoes
  • hard cheese - 80 grams
  • chicken eggs - two eggs
  • green onions - four feathers of a feather

Cooking an amazingly tasty Minutka salad

Boil the eggs hard-boiled. Cook for no more than eight minutes to make the yolk a beautiful bright color. Cool and peel eggs. Then grate on a coarse grater.

Grate the cheese on a fine grater. Cut the tomatoes into small cubes. Chop the green onion with a knife. Cut the chicken breast into small cubes.

Prepare a salad bowl and cover its bottom and side walls with cling film. Then lay out the layers in the following order:

  1. Put grated cheese in the first layers on the bottom of the salad bowl. Flatten. Then brush with mayonnaise.
  2. Put a layer of tomatoes on the cheese. If necessary, you can add a little salt.
  3. Put a layer of green onions on top of the tomatoes. Leave a little for decoration.
  4. The next layer is sliced ​​chicken breast
  5. Place a layer of chopped eggs on the meat layer. Brush the eggs with the remaining mayonnaise.

Send the finished salad to the refrigerator for soaking for half an hour. Then remove the salad and gently turn it on a flat dish. Remove the cling film on top, sprinkle the salad with green onions and serve.

We offer you a recipe for making a very beautiful, appetizing and at the same time very simple salad: delicious salad"Minute" is on our table. It is prepared quickly and easily!

Smoked chicken breast salad with tomatoes and cheese turns out to be unusually appetizing, with a spicy mysterious taste. This appetizer is ideal for a gala dinner with a family or for a large festive feast... This is the kind of salad you want to enjoy over and over again! It disappears from the table even faster than it prepares: the hand reaches for such beauty and deliciousness again and again.

Products composition

  • smoked chicken breast - 200 grams,
  • hard cheese - 80 grams,
  • tomato - 1 piece,
  • hard-boiled eggs - 2 pieces,
  • mayonnaise - 4 tablespoons,
  • a pinch of salt (if necessary)
  • green onions - 3 feathers.

Delicious Minutka salad: a step-by-step cooking process

  1. Boil hard-boiled eggs in advance (no more than 8 minutes after boiling, so that the yolk is beautiful), cool in cold water and cool.
  2. Three hard-boiled eggs on a coarse grater.
  3. Slice hard cheese rub on a fine grater.
  4. Cut ripe dense tomatoes into small cubes.
  5. Cover the bottom of the bowl with cling film and put the first layer: cheese.
  6. Lubricate the cheese layer with mayonnaise and spread the tomato layer on top. Sprinkle the tomato slices with a pinch of salt.
  7. Advice. For salad dressing, it is best to use homemade mayonnaise(it can be made in 30 seconds) or delicious sour cream sauce(see the recipe on our website).
  8. The next layer of lettuce consists of finely chopped green onions. Put pieces of chicken breast on green onions.
  9. We send eggs to the layer of meat, grease them with the remaining mayonnaise. We put the salad in the refrigerator for 30 minutes.
  10. Turn the salad over onto a large platter, garnish with finely chopped green onions and enjoy a delicious dish!

Read also: Fruit salad complicated recipe

In just a few minutes you can make a simple but delicious Minutka salad. Fragrant, mouth-watering, satisfying - and very beautiful. The salad will not only diversify the daily menu, but will also become a masterpiece decoration festive table. Simple products, a little time and a minimum of effort: agree that there is nothing better. Yet more recipes simple and festive salads look at our website.

Bon appetit and success in your culinary business.

A very simple salad - six recipes with a twist

We take the simplest ingredients and prepare a delicious, healthy, very simple salad. And not even one, but as many as six. Each of these salads has some peculiarity, its own "zest".

1. Lenten salad "Minsk"

The Minsky salad will be appreciated not only by those who observe the Fast, but also by everyone who tastes it!

Ingredients for the salad:

  • potatoes - 5 pcs.
  • champignons - 250 gr
  • sauerkraut - 200 gr
  • red onion - 0.5 pcs

refueling:

  • olive oil - 3 tablespoons
  • sugar - 0.5 tsp
  • salt - 2 pinches
  • black pepper - to taste

How to cook lean salad"Minsky" :.

  1. Pickle the onions. To do this, cut the onion into quarters of the rings, mix all the ingredients for the dressing and pour the onion with this dressing, leaving it to marinate.
  2. Wash the champignons. Leave the small mushrooms intact, and cut the large ones in half.
  3. Dip in boiling water, let it boil and cook for 7 minutes, but do not salt. At first, the mushrooms remain on the surface, but after a few minutes they settle, which means they are ready.
  4. Cut the mushrooms into slices.
  5. Boil potatoes in their skins, peel and cut into slices.
  6. Squeeze the cabbage.
  7. Combine all the ingredients, salt if necessary and the salad is ready!

2. Carrot salad with dried apricots and yogurt

A very simple salad and tasty and healthy at the same time! Not a salad, but a vitamin bomb!

Ingredients for salad with dried apricots and yogurt:

  • 1 medium carrot
  • 1 small apple
  • 1 tablespoon dried apricots, chopped
  • celery greens
  • 3 tablespoons natural yogurt
  • 1 teaspoon honey
  • 2 tablespoons lemon juice
  • salt, pepper to taste

Cooking carrot salad with dried apricots and yogurt:

  1. Peel and chop the apple and carrot thinly (with a Korean carrot shredder).
  2. Mix with dried apricots and finely chopped celery.
  3. Mix yogurt, honey and lemon juice... Season the salad with the dressing and refrigerate for 20 minutes.

3. Very simple Minutka salad

The Minutka salad is very tasty, well, just delicious! One thing is bad: it is eaten even faster than it is cooked 🙂

Read also: Salted chum salads recipes

Ingredients for making Minutka salad:

  • fresh medium-sized tomato - 1 piece
  • white croutons - 100 g
  • processed cheese - 1 piece
  • any greens of your choice
  • garlic - 1 clove
  • homemade mayonnaise

Cooking Minutka salad:

  1. Cut the tomato into small pieces.
  2. Grate the cheese curd on a coarse grater.
  3. Chop the greens finely.
  4. Squeeze the garlic through a press.
  5. Put everything together, add crackers and mix.
  6. Season with mayonnaise. Decorate as desired.

4. Salad with mushrooms and apples

Salad with mushrooms and apples - very simple, vitamin, off-season, it will be useful for you both for a festive dinner and for a family dinner.

Ingredients for 4 servings of mushroom and apple salad:

  • 2 onions
  • 2 potatoes
  • 1 apple
  • 2 cloves of garlic
  • pepper
  • 100 ml vegetable oil
  • lettuce leaves
  • marinated mushrooms

Cooking salad with mushrooms and apples:
  1. Cut the mushrooms into slices.
  2. Boil the potatoes "in their skins", cool, peel and cut into cubes.
  3. Finely chop the onion and fry in some vegetable oil.
  4. Grate the apple, rub the garlic with the remaining oil, salt and pepper to taste.
  5. Combine all products, mix and serve with a green salad.

5. A very simple cucumber salad

This Asian dish is perfect for a summer lunch. The salad consists of several simple ingredients, it can be easily prepared right at the picnic.

Ingredients for 6 servings of a very simple salad:

  • 4 fresh cucumbers
  • 1 small red onion
  • 1 tablespoon white wine vinegar or lemon juice
  • 1 teaspoon granulated sugar
  • 0.25 teaspoon red chili flakes
  • 1 pinch of sea salt
  • 1 tablespoon vegetable oil

How to make a very simple cucumber salad:

  1. Sauce: Mix vinegar or lemon juice, granulated sugar, chili flakes and vegetable oil... Stir until sugar dissolves.
  2. Peel the cucumbers (or not peel - as you like), cut into thin slices.
  3. Peel the onion and cut into thin half rings.
  4. Mix cucumbers and onions, season with salt and season with cooked sauce.
  5. Stir the salad thoroughly and cool (if possible).

6. Simple salad with radish and egg

Another very simple salad, and very healthy!

Ingredients for radish and egg salad:

  • 400 g radish
  • 1 cucumber
  • 1 bunch of dill
  • 1 egg
  • 100 g sour cream
  • Ground black pepper

Cooking radish and egg salad:
  1. Hard boil the egg, cool, chop.
  2. Chop radish, cucumber, dill, mix with egg.
  3. Season the sour cream with salt and pepper.
  4. Add sour cream dressing to the salad and mix everything gently.

Salads always complement the lunch menu. Visit our website and amaze everyone with your culinary talents:

Bon Appetit!

Minutka salad - How to cook

Delicious Minutka salad, which cooks very quickly, but at the same time has an excellent taste. Thanks to the croutons that are present in this salad, it turns out to be crispy and with a spicy note. Minutka salad is prepared in different variations, choose the one that suits your taste best, or try different options.

Minutka salad with cucumbers

Required Ingredients:

  • croutons - 1 pack;
  • smoked sausage - 300 gr.;
  • cucumbers - 2 pcs.;
  • mayonnaise - for dressing;
  • processed cheeses - 2 pcs.

Read also: Peanut salad recipe

Cooking process:

Wash cucumbers and cut into small cubes. If the cucumbers have a hard skin, then it is advisable to peel them.

Cut the melted cheese and sausage into small cubes. If cheese is difficult to cut, then put it in the freezer for 15 minutes.

Place the prepared ingredients in a salad bowl. Add croutons and season with mayonnaise. Serve the salad immediately.

Minutka salad with canned beans

Required Ingredients:

  • red canned beans- 1 bank;
  • cucumber - 2 pcs.;
  • crackers - 1 pack;
  • boiled sausage - 300 gr.;
  • mayonnaise.

Cooking process:

Drain the beans in a colander. Rinse with clean water and leave in a colander for a while to drain the water.

At that time boiled sausage cut into medium-sized strips. Wash the cucumbers and also cut into strips. Place the sausage and cucumbers in a salad bowl. Add red beans to these.

Send the croutons to the salad bowl and season the salad with mayonnaise. Serve the salad immediately after cooking until the croutons have lost their crunchy properties.

Minutka salad with tomatoes

Required Ingredients:

  • croutons from white bread- 150 gr.;
  • mayonnaise;
  • tomatoes - 2 pcs.;
  • processed cheese - 1 pc .;
  • greens;
  • garlic - 1 clove.

Cooking process:

Processed cheese put in the freezer for 15 minutes. Meanwhile, wash the tomatoes and cut them into strips.

Rinse greens and chop finely. Place the chopped tomatoes and chopped herbs in a salad bowl. Grate the processed cheese and add to the tomatoes and herbs.

Pour the croutons into a salad bowl. You can use purchased croutons or cook at home. Peel and squeeze the garlic into a salad bowl through a press.

Salt and season the salad with mayonnaise. Serve immediately after preparation.

Minutka salad with broccoli and pine nuts

Required Ingredients:

  • balyk - 200 gr.;
  • sour cream - 50 gr.;
  • broccoli - 0.5 heads of cabbage;
  • raisins - a handful;
  • mayonnaise - 50 gr.;
  • pine nuts - a handful.

Cooking process:

Rinse the broccoli well, and then disassemble into small inflorescences. Cut the balyk into small cubes. Instead of balyk, you can take fried or baked pork.

Place broccoli and meat in a salad bowl. Rinse the raisins well. Blot the raisins with a paper towel to remove excess moisture.

Send the washed raisins to a salad bowl. Sprinkle everything with pine nuts on top. If not pine nuts then the salad can be sprinkled with sunflower seeds.

In a separate bowl, mix sour cream with mayonnaise. Pour the prepared sauce over the salad and serve. If desired, stir the salad before serving.

Minutka salad with pickles and cheese

Required Ingredients:

  • ham - 200 gr.;
  • eggs - 2 pcs.;
  • mayonnaise - for dressing;
  • pickled cucumber - 1 pc.;
  • cheese - 100 gr.

Cooking process:

Boil eggs and cool, bay cold water... While the eggs are cooling, cut the ham into small cubes.

Also cut the pickled cucumber into small cubes. Grate the cheese on a coarse grater. Place cheese, ham, and cucumbers in a salad bowl.

Peel the cooled eggs and cut them into small cubes. Add to the rest of the ingredients. Mix everything and season with mayonnaise.

If desired, the salad can be laid out on a plate in layers, smearing each layer with mayonnaise.

kakprigotovim.ru

Recipe: Minutka Salad | With croutons

Shurohca Russia, Chelyabinsk Reputation: + 533 All author's recipes: 37 Publication date: 2014-03-12 Liked recipe: 32

Read also: Chicken fillet salads recipes with photos

Ingredients: tomatoes - 2 pcs.; Processed cheese - 2 pcs.; White bread croutons - 100 gr.; Garlic - 1 clove; herbs - to taste; mayonnaise - to taste

Method of preparation: I really like all sorts of different salads. And if they also cook very quickly, then I love them doubly. This salad is good first of all because it is prepared very quickly and you do not need to boil anything beforehand. All we need is to cut the tomato into strips

Processed cheese (I took Orbita cheese) grate

You can take any greens that is at hand. I had scallions and dill. I crumbled them finely

Now we mix all this, add mayonnaise and garlic squeezed through a press

Add white bread croutons before serving. You can homemade, but I didn't have them and I added light kirieshki with the taste of sour cream and greens. In general, what was in the store ...

Here's a salad

Cooking time: PT00h25M15 min.

Is this a good recipe?

Rinse the tomatoes and cut into 4-6 pieces, depending on the size of the tomatoes. Then cut each into small wedges.

Grate the processed cheese on a medium grater and combine with the tomatoes. To make the cheese easier to rub, freeze it in advance.


Season the salad with mayonnaise. Season the salad with pepper and salt, if desired. However, keep in mind that cheese and mayonnaise already contain salt.


Peel and squeeze the garlic through a press. Combine with the rest of the ingredients. Stir the salad and let it sit for 5 minutes to combine all the flavors.


Add the croutons to the salad just before serving. Stir again. For this salad, choose wheat croutons with your favorite flavor. Perfect with sour cream and dill flavor. You can also make croutons at home.

Cut a couple of loaf slices into small cubes and dry in the oven or in a dry frying pan. For flavor, you can sprinkle them while "drying" Provencal herbs... Add homemade crackers to the salad when they are completely cool.


Serve the Minutka salad right away, transfer to a platter and garnish with fresh basil or parsley leaves. Bon Appetit.



Prepares very quickly and

We offer you a recipe for a very beautiful, appetizing and at the same time very simple salad: a delicious Minutka salad on our table. It is prepared quickly and easily!

Smoked chicken breast salad with tomatoes and cheese turns out to be unusually appetizing, with a spicy mysterious taste. This appetizer is ideal for a gala dinner with a family or for a large festive feast. This is the kind of salad you want to enjoy over and over again! It disappears from the table even faster than it prepares: the hand reaches for such beauty and deliciousness again and again.

Products composition

  • smoked chicken breast - 200 grams,
  • hard cheese - 80 grams,
  • tomato - 1 piece,
  • hard-boiled eggs - 2 pieces,
  • mayonnaise - 4 tablespoons,
  • a pinch of salt (if necessary)
  • green onions - 3 feathers.

Delicious Minutka salad: a step-by-step cooking process

  1. Boil hard-boiled eggs in advance (no more than 8 minutes after boiling, so that the yolk is beautiful), cool in cold water and cool.
  2. Three hard-boiled eggs on a coarse grater.
  3. Rub a piece of hard cheese on a fine grater.
  4. Cut ripe dense tomatoes into small cubes.
  5. Cover the bottom of the bowl with cling film and put the first layer: cheese.
  6. Lubricate the cheese layer with mayonnaise and spread the tomato layer on top. Sprinkle the tomato slices with a pinch of salt.
  7. Advice. For dressing salads, it is best to use (it can be made in 30 seconds) or a delicious sour cream sauce (see the recipe on our website).
  8. The next layer of lettuce consists of finely chopped green onions. Put pieces of chicken breast on green onions.
  9. We send eggs to the layer of meat, grease them with the remaining mayonnaise. We put the salad in the refrigerator for 30 minutes.
  10. Turn the salad over onto a large platter, garnish with finely chopped green onions and enjoy a delicious dish!

In just a few minutes you can make a simple but delicious Minutka salad. Fragrant, mouth-watering, satisfying - and very beautiful. The salad will not only diversify the everyday menu, but will also become a masterpiece of the festive table. Simple products, a little time and a minimum of effort: you must admit that it doesn't get any better. See more recipes for simple and festive salads on our website.