Delicious recipes are easy and quick. Simple recipes for every day from simple products

Ingredients: potatoes, cream, butter, salt, pepper, garlic

It is very simple to cook potatoes tasty and interesting - you need to bake them in the oven in cream with spices. Moreover, such a dish is prepared very simply and quickly.

Ingredients:
- 400 g of potatoes;
- 1.5 cups of cream;
- 80 g of vegetable oil;
- salt to taste;
- pepper to taste.

27.06.2019

Quick crispy lightly salted cucumbers with mustard

Ingredients: mineral water, salt, cucumber, mustard, horseradish leaf, dill rosette, currant leaf

Lightly salted cucumbers prepared according to this recipe are delicious, crispy and very aromatic. They prepare pretty quickly - thanks to mineral water, which is part of the brine.
Ingredients:
- 1 liter of mineral water;
- 2 tbsp. salt;
- 1 tsp mustard;
- 6-8 pcs. cucumbers;
- horseradish leaves to taste;
- dill sockets to taste;
- currant leaves to taste.

14.06.2019

Rhubarb filling for yeast dough pie

Ingredients: rhubarb, sugar, cinnamon

If you like sweet tarts from yeast dough then this recipe for rhubarb pie filling will come in handy. With it, you will always have delicious pastries on your table.

Ingredients:
- 300 g rhubarb;
- 4-5 tbsp. Sahara;
- 0.5 -1 tsp ground cinnamon.

05.04.2019

Okroshka with salmon

Ingredients: potatoes, salmon, egg, cucumber, onion, salt, pepper, lemon juice, water, kefir, sour cream

Okroshka with salmon unusual dish... I advise you to cook such okroshka. The taste is original. The recipe is quite simple and quick.

Ingredients:

- 2 potatoes;
- 150 grams of salmon;
- 2 chicken eggs;
- 1 fresh cucumber;
- 15 grams of green onions;
- salt;
- black pepper;
- lemon juice;
- 1 glass of mineral water;
- 1 glass of kefir;
- 2 tbsp. sour cream.

01.04.2019

Okroshka with fish

Ingredients: red fish, potatoes, egg, cucumber, radish, onion, ayran, sour cream, salt, pepper, lemon

A wonderful alternative to okroshka with sausage or meat will be the option with fish, or rather, with red slightly salted fish. Such a first course will not leave anyone indifferent, you will see!
Ingredients:
- 100 grams of lightly salted red fish;
- 1 potato;
- 1 egg;
- 1 fresh cucumber;
- 3 pieces of radishes;
- 2 pieces of green onions;
- 250 ml ayran;
- 1 tbsp. sour cream;
- salt to taste;
- pepper to taste;
- lemon juice taste.

01.04.2019

Beet cutlets

Ingredients: beetroot, egg, semolina, walnut, garlic, salt, spice, oil

To cook vegetable cutlets beetroot is quite simple, especially if you have our recipe on hand. It turns out very tasty, so be sure to try it!

Ingredients:
- beets - 2 pcs;
- eggs - 1 pc;
- semolina- 4 tbsp. L.;
- walnuts- 2 handfuls;
- garlic - 2 cloves;
- salt - 1/5 tsp;
- spices - 1/5 tsp;
- vegetable oil for frying - 2 tbsp.

24.03.2019

Heh from pike

Ingredients: carrots, pike, seasoning, garlic, vinegar, oil, onion, salt

He can be made from different fish, but this time we advise you to prepare such a pike appetizer. It turns out very tasty, don't even hesitate!
Ingredients:
- 1 large carrot;
- 0.5 freshly caught pike;
- 10 grams of dry Korean seasoning;
- 1 clove of garlic;
- 40 ml of wine vinegar;
- 50 ml of sunflower oil;
- 1 onion;
- salt to taste.

24.03.2019

Salted herring at home

Ingredients: herring, salt, pepper, laurel, mustard

Salting your own fish is always better than buying it in the store. So if you like delicious spicy salted herring, then cook it at home using our simple recipe.
Ingredients:
- 500 grams of herring;
- 30 grams of table salt;
- 2-3 pieces of allspice;
- 5 pieces of peppercorns;
- bay leaf to taste;
- 0.5 tsp mustard beans.

21.03.2019

Bean soup in tomato sauce

Ingredients: chicken wing, fillet, potatoes, carrots, onions, oil, pepper, beans, parsley, salt

It is not for nothing that many people love bean soup, especially if it is cooked with meat or smoked meats. Today I am sharing one of these soup recipes with you.

Ingredients:

- 200 grams of chicken wings;
- 150 grams of fillet;
- 2 potatoes;
- 1 carrot;
- 1 onion;
- 2 tbsp. vegetable oil;
- half of sweet pepper;
- 450 grams of beans in a tomato;
- 1 bay leaf;
- 1 tsp dried parsley;
- salt;
- black pepper.

21.03.2019

Homemade doctor's boiled sausage

Ingredients: pork, beef, powdered milk, salt, mustard, walnut, paprika, garlic, thyme, pepper, egg

Boiled doctor's sausage can be prepared at home. The originality of this recipe is that the intestines will not be used to prepare it.

Ingredients:

- 350 grams of pork;
- 150 grams of beef;
- 10 grams of powdered milk;
- 7 grams of nitrite salt;
- 1 tsp salt;
- 1 tsp mustard powder;
- 1 tsp nutmeg;
- 2 tsp paprika;
- one and a half tsp. granulated garlic;
- half a tsp. thyme;
- half a tsp black pepper;
- 1 egg.

21.03.2019

How to cut a pike into minced meat

Ingredients: Pike

Pike is a very tasty and satisfying fish. Today I want to tell you how to cut a beautifully and neatly pike into fillets or minced meat for cutlets.

Ingredients:

- 1 pike.

07.03.2019

Strawberry cake without baking

Ingredients: cream, strawberries, sugar, gelatin, water, vanillin, sour cream, butter, cognac, cheese, cookies

I love making cakes without baking. My favorite is strawberry cake. The recipe is very simple, so be sure to try it.

Ingredients:

- 400 grams of shortbread cookies;
- 150 grams of butter;
- 50 ml. cognac;
- 400 grams of Ricotta cheese;
- 100 grams of sour cream;
- 250 grams of sugar;
- 1 tsp vanilla sugar;
- 2 tbsp. gelatin;
- 50 ml. water;
- 400 grams of strawberries;
- whipped cream.

07.03.2019

Pike perch cutlets in a double boiler

Ingredients: pike perch fillet, onion, celery, egg, milk, dill, bran, pepper, salt, sesame, tomato

Pike perch is very tasty, fatty and satisfying fish. It's not difficult to cook it, but today I will tell you how to cook delicious pike perch fish cakes. The dish, I tell you, tastes great.

Ingredients:

- 500 grams of pike perch fillet;
- 70 grams of onions;
- 80 grams of celery stalk;
- 1 egg;
- 65 ml. milk;
- 30 grams of dill;
- 30 grams of oat bran;
- pepper;
- salt;
- black sesame;
- Cherry tomatoes.

06.03.2019

Pike perch fish cakes

Ingredients: pike perch, cream, butter, onion, rusk, paprika, salt, pepper, rice, cucumber

I suggest you cook delicious and hearty cutlets from pike perch. The recipe is quite simple. The taste of the cutlets will amaze you.

Ingredients:

- 450 grams of pike perch;
- 50 ml cream;
- 30 grams of ghee;
- 90 grams of onions;
- 80 grams of bread crumbs;
- 5 grams of ground sweet paprika;
- 3 grams of fish seasoning;
- salt;
- chilli;
- vegetable oil;
- boiled rice;
- salted cucumbers.

06.03.2019

Raspberry sand cake

Ingredients: flour, butter, egg, salt, raspberries, sour cream, sugar, vanillin

I really love shortbread pies... Because they are delicious and easy to prepare. Today I will tell you how to make one of my favorite pies from shortcrust pastry with raspberry filling.

Ingredients:

- 225 grams of wheat flour;
- 150 grams of butter;
- 5 eggs;
- salt;
- 150 grams of raspberries;
- 305 grams of sour cream;
- 150 grams of sugar;
- vanilla extract.

06.03.2019

Dukan cake

Ingredients: cottage cheese, oat bran, starch, turmeric, sesame seeds, egg, baking powder, milk powder

If you are on the Ducan diet, I suggest you prepare a delicious and easy-to-prepare Easter cake for Easter. The recipe is quite simple.

Ingredients:

- 200 grams of cottage cheese;
- 35 grams of oat bran;
- 30 grams of corn starch;
- 5 grams of ground turmeric;
- 10 grams of black sesame;
- 1 egg;
- 5 grams of baking powder;
- sugar substitute;
- powdered milk.

Irina Kamshilina

Cooking for someone is much more pleasant than for yourself))

Content

One and the same food from day to day quickly gets bored, there is a desire to try something new, original, but often there is not enough time, patience and energy to prepare complex culinary products. For such cases, you should always have simple recipes for nutritious and delicious dishes on hand. In this collection you will find many useful options cooking aromatic food based on simple products.

What can you cook for lunch or dinner quickly and tasty

Housewives often have a limited amount of time to cook lunch or dinner, and so they want to pamper their relatives with new goodies every day. There are many quick recipes out there, but they need to be tailored to suit the seasonality of certain foods and your family's taste preferences. So, in winter it will be meat dishes, flour products and food from frozen vegetables, in summer - light salads with fresh fruits, vegetable stew, barbecue. A delicious romantic dinner for a husband or a lunch for a child is prepared from their favorite products.

Simple and delicious family recipes with photos

Do you think that soup for every day is borscht, which is heated five days a week, salads - "Olivier" or vegetable "spring", and porridge or mashed potatoes for dinner? Not always. A lot of original salads can be prepared in a matter of minutes, a bunch of recipes for first courses will not make you stand at the stove endlessly. Use the selection simple options cooking delicious dishes.

Meat

In our country, meat dishes are very popular and loved; they are tasty, nutritious and aromatic. Even the faint smell of freshly baked or roasted meat instantly creates an appetite. Often I include pork or chicken meat dishes in my lunch menus. These meats are the most inexpensive, readily available, and quick to cook. Explore a couple of step-by-step recipes for baked chicken and pork balych below.

Fragrant chicken with potatoes in the oven

For delicious dinner for 4 people you will need:

chicken - 2-2.5 kg;
vegetable oil - by eye;
potatoes - 1 kg;
salt, pepper - to taste.

Cooking method:

Rub the washed chicken carcass well in the middle and outside with salt, pepper, vegetable oil.
Peel the potatoes, wash and cut into small slices, salt and lightly pour with sunflower oil.
Put the whole dish on a baking sheet and send it to a preheated oven with a temperature of 220 degrees. We bake for an hour and a half, sometimes it takes a little more time.
From time to time you need to stir the potatoes and water the chicken with the released fat.
After the time has elapsed, we take out a baking sheet with the prepared dish, decorate with herbs and serve hot.

Delicious salad for breakfast "Mad"

Italian dessert "Panna Kota"

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The modern rhythm of life leaves almost no time, and sometimes even energy, for cooking. The more valuable and useful those dishes become, the preparation of which does not consume your resources, does not require special skills or super-rare ingredients from you. Our selection includes pasta, scrambled eggs, muffin, pizza, pie and even sorbet. The cooking time for each dish does not exceed 15 minutes.

IN Italian cuisine many simple and delicious recipes... And even if the refrigerator is almost empty, there is always at least a small piece of Parmesan, hot peppers and garlic.

5 easy two-ingredient snacks

5 variants simple snacks made from two ingredients that won't take a lot of your time. No special culinary skills required.

How to make pizza in 5 minutes

Very simple and quick option morning pizza for lovers of hearty food, which gives complete freedom of imagination regarding the ingredients: vegetables, eggs, meat, fruits - everyone can add there what he wants, or based on the contents of his refrigerator.

Zucchini pasta in 15 minutes

The recipe isn't exactly winter, but a little summer right in the middle of winter won't hurt us. And at the same time a portion of vitamins and good mood!

How to make a cupcake in 5 minutes

A cupcake in a cup recipe that anyone who knows how to use a microwave and knows what flour is can do.

Chocolate pie in 5 minutes (saving Valentine's Day readiness)

How to cook chocolate pie in just 5 minutes in the microwave.

An interesting and quick option to diversify your breakfasts is to cook scrambled eggs in vegetable rings from bell pepper or even an onion.

Ice cream, pudding and pie in 5 minutes

3 recipes that: a) do not take a lot of time; b) do not require special culinary skills; c) contain simple ingredients and d) cook without the aid of a stove!

Chocolate covered strawberries

Even if now it is not the season of strawberries, but you can always buy it in a large supermarket and please your loved ones with this romantic delicacy.

Scrambled eggs can be considered one of the most simple dishes, which takes 2 to 5 minutes to cook, but even if this time drags on for an agonizingly long time, you can do it differently - cook the eggs in the microwave.

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Dinner itself is a meal that the entire large family gathers at. In the morning, no one can get ready, since everyone has their own personal affairs: some need to run to kindergarten, others to school, and still others to work. You also have to dine apart, apart from weekends. But it is in the evening at the table during dinner that the whole family gathers, and of course, everyone appreciates this time until the last minute, since they can calmly communicate in a relaxed atmosphere and without rushing anywhere.

It turns out very ugly when at this moment the wife will disappear for a long time near the stove in order to cook an enchanting dinner and please her whole family. That is why, even regardless of family income, you need to have several recipes in stock that can be prepared in the shortest possible time.

For this, a selection of the most different dishes that will suit any budget and will appeal to all family members. That is, you can prepare a real masterpiece from the most simple products, which are almost always at hand. So, have dinner with us, and you will understand how useful it is - literally and figuratively! Spaghetti with cheese and eggs

Meat casserole with potatoes in the oven

This dish is very easy to prepare and delicious at the same time. As for the ingredients, we can say with confidence - they are in the kitchen of every good housewife.

The main ingredients of the dish:

minced meat (preferably pork and beef) - 350 g;
raw chicken egg - 2 pcs.;
potatoes (preferably medium-sized) - 4 pcs.;
red tomato - 2 pcs.;
onions (small) - 2 pcs.;
hard cheese- 200g;
mayonnaise or sour cream with high fat content - 150g;
spices to taste;
refined vegetable oil - for mold lubrication.

If there are sausages or sausage at hand, but there is no minced meat in the refrigerator, then you can easily replace it with these components. It will turn out very tasty too.

Step-by-step cooking:

Add raw chicken eggs, spices to the minced meat prepared in advance, and mix it all well.
Peel and cut the potatoes, not in strips, but in slices. The bottom of the mold is pre-lubricated with sunflower oil, and the potatoes should be carefully laid out on the prepared surface, and a little salt should be added.
In order for the potatoes to turn out well baked and tasty, you need to pour the top layer of it with your own sauce. In order to prepare the sauce, you do not need to make huge efforts, you just need to take mayonnaise or sour cream in the amount of 4 tbsp. spoons and add 3 tbsp. tablespoons of boiled water. Add your favorite spices to this consistency to taste.
Peel the onions and cut them into rings, then spread them over the potatoes poured with sauce.
The next layer in our masterpiece is minced meat (or, for example, sausages).
Fresh tomatoes are laid out directly on the minced meat layer.
We draw a mesh of mayonnaise.
On top of all this, rub hard cheese on a fine grater, and put the mold in the oven, preheated to 200 degrees for at least 30-35 minutes.

And in half an hour, an excellent dish is ready. Bon Appetit!

Pork skewers in the oven in the sleeve

Just great recipe kebab, which you can cook without going out into nature, but simply use your oven. Meat cooked in this way is simply impossible to distinguish from that which was fried on the grill. Very tasty and simple! You should definitely try.

Products that will be required for cooking:

pork (preferably pulp);
onion;
table vinegar 9%;
granulated sugar;
lemon juice (can be replaced with citric acid);
spices.

The main secrets of making this juicy and fragrant meat is that you need to cook it in the sleeve, and be sure to spread it on onion pillow, in order for the kebab to receive a brighter and richer taste.

Preparation:

French fries in the oven - step by step recipe

French potatoes are a dish that is cooked only in the oven, and its main components are onions and meat. The recipe is very simple to prepare, and at the same time, the finished masterpiece has simply excellent taste. It also looks very appetizing, so you can use this dish not only for a family dinner, but also for a festive table.

Ingredients required for cooking (based on 2 servings):

Step by step cooking:

You need to start by washing the meat, drying it and cutting it into pieces that will have a small thickness;
Beat off the prepared meat with a kitchen hammer;
The potatoes must be peeled and washed thoroughly. It is at this stage of cooking that you turn on the oven so that it warms up;
Peel and wash onions as well as potatoes, and then cut into thin rings;
Cut the washed potatoes into thin slices;
Take a baking sheet, or a frying pan without a handle and grease it with oil. Put half of the existing potatoes on it and salt a little;
The next layer is the beaten meat, which is laid out in such a way that the previous layer is completely covered. Add spices;
Spread the onion over the meat;
And on top of the onion is the remaining potatoes;
Salt, add spices and grease well with mayonnaise;
Place the molds with the contents in the oven and bake at 180 degrees for 40 minutes;
At this moment, while everything is being prepared - rub hard cheese on a fine grater;
About 10 minutes before the dish is ready, remove the baking sheet from the oven and sprinkle it with grated cheese. Place the mold in the oven for about 10-15 minutes;
After the allotted time, the potatoes are ready and you can serve them to the table. Bon Appetit!

Spaghetti with cheese and eggs

What can you cook quickly and tasty? Yes, this is a very simple dish - spaghetti with cheese and eggs. Even if guests suddenly appeared, they would not be ashamed to serve such a dish.

Ingredients for 4 servings:

Step by step cooking:

Place on the stove and boil about 2.5 liters of water in a saucepan;
While the boiling process is taking place, you need to rub the cheese, but only this should be done on a coarse grater;
Peel, rinse and grind existing onion;
Wash greens well and chop finely;
When all the ingredients are ready and the water is boiling, add salt and one large spoonful of vegetable oil. Put in a saucepan pasta;
Stirring constantly, bring the water again (but with the pasta) to a boil. Boil for 10 minutes over low heat;
Heat the pan thoroughly and put butter on it;
Put the cooked chopped onion in hot oil and fry over medium heat for 3 minutes;
Drive existing eggs into a separate container, pepper and salt;
Beat the eggs well with a whisk and add about half of the grated cheese to this consistency. Mix well;
When the spaghetti is cooked, they should be placed in a colander and left for a while to drain the water;
Put the pasta in the pan where the fried onions are located, mix well and fry everything together for several minutes;
Then put eggs and cheese on the pasta, mix again and fry for about 2 minutes;
Put the finished dish on a plate and sprinkle with grated cheese;
The spaghetti is ready and ready to be served for extra beauty and extra taste, you can sprinkle chopped herbs on top of the dish.

Tatar azu with beef pickles

What are the same popular dishes who love to cook grandmothers for their beloved grandchildren? Naturally, this is something very tasty. And what do Tatar grandmothers prefer to cook, even if there are severe frosts outside the window? This is the basics in Tatar.

Products needed for cooking:

Step-by-step cooking:

Peel and chop the existing onion into half rings;
Lightly salted cucumbers should be peeled and cut into oblong strips;
For this recipe, I took beef. Cut the meat into pieces (not very finely), mostly meat for this dish is cut about 4-5 centimeters thick;
Preheat the prepared cauldron thoroughly over the fire and put oil on which the beef should be fried. You need to fry over high heat until the golden crust is visible, but you must make sure that the meat does not let the juice out;
Put the meat pieces into a clean plate prepared in advance, and leave for a while;
Add a small amount of oil to the cauldron and proceed to frying the onions;
After the onion begins to acquire a golden color, put the meat in the cauldron, salt and sprinkle with spices. Stir well;
Stir in tomato or tomato paste. Stir again, but during cooking, in no case cover with a lid so that excess water boils away;
Add meat broth, mix well and now cover and leave to simmer, after reducing the heat to a minimum. This will take about 45-60 minutes;
While the meat is stewing, put the sliced cucumbers in a small saucepan and simmer in the meat broth;
Peel and cut the potatoes into pieces and fry them until tender in butter;
After an hour, you need to check the readiness of the meat;
At the moment when the beef is ready, place the potatoes in the cauldron and lightly salted cucumbers... Stir well, cover and leave for about 15 minutes, simmer over low heat;
In the meantime, you can cut the greens;
When the azu is ready, sprinkle with herbs when serving, and garlic can be added for a brighter taste. Bon Appetit!

Lavash with chicken and vegetables

Lavash, it's just a miracle of culinary art. It is with this flour product you can make a lot of delicious things, and most importantly, do not waste a lot of time. That is why pita bread cooked with vegetables and chicken is recommended for preparing a quick family dinner.

Ingredients (calculated for 2 servings):

Preparation:

Chicken fillet or ham (depending on what is used for cooking) must be boiled. Cool well, separate from the bone and cut into small pieces;
Cut the cabbage into thin strips;
Prepare carrots in Korean or use ready-made ones;
Spread pita bread on a clean countertop, spread with mayonnaise and ketchup;
Spread the sliced chicken evenly over the surface of the pita bread and sprinkle with spices and salt. Spread cabbage over the meat and add a little mayonnaise;
The next layer is - Korean carrots;
When all the ingredients are on pita bread, it should be rolled up in the form of an envelope or roll;
Spread the wrapped pita bread on top butter and bake in microwave oven for 2 minutes. If there is no microwave oven, then you can simply fry in a pan until golden crust;
The dish is ready! Best served hot. Bon Appetit!

Chicken breast beef stroganoff with cream

Many have been a favorite recipe for beef stroganoff for a long time, but using chicken meat... Such a dish is prepared very quickly and it turns out to be simply incredible yummy that anyone will like.

Products:

Preparation:

Chicken breast or fillet must be rinsed well under running water and left to drain off excess water;
Cut the chicken into thin strips;
Pour into a preheated pan sunflower oil, and after it has warmed up, lay out the meat;
Salt, add spices and fry over low heat, stirring constantly for 5-10 minutes;
Peel and rinse the onion thoroughly, cut into half rings;
After 10 minutes of frying the meat, add the onion to the pan and fry it until golden brown (about 5 minutes);
Add flour and mix well;
Pour out the cream;
Mix tomato juice with mustard;
Stir in tomato juice with mustard to the contents in the pan;
Simmer the entire contents over low heat for 15 minutes under the lid;
After the allotted time, the dish is ready, and you can serve it with absolutely any side dish.

Bon Appetit!

Potato pancakes - a step by step recipe with a photo

It is potato pancakes that are the dish that can be cooked in a short period of time, and it is very tasty, that is, the whole family will like it.

Ingredients:

medium-sized potatoes - 5 pieces;
sour cream 25% - 2 tbsp. spoons;
chicken eggs - 2 pieces;
flour of 1 grade - 2 tbsp. spoons;
butter - 2 tbsp. spoons;
salt to taste.

Step-by-step cooking:

Meatballs with rice in the oven with gravy (Hedgehogs)

A simple recipe for very tasty and hearty meatballs that any housewife can make.

Components:

Preparation:

Rice should be rinsed well beforehand;
Fill exclusively cold water, put on fire and bring to a boil. After boiling, boil for 20 minutes;
Pour the contents of the rice onto a sieve, but do not rinse. Wait until it cools well;
At this point, you should turn on the oven so that it warms up. Peel the onion, rinse under running water and chop finely;
Put the minced meat and chopped onions in a separate bowl. Salt the entire contents, add pepper, and mix well;
Mix the cooled rice with the minced meat and add half of the existing tomato paste or tomato juice. Mix well again;
The form in which the dish will be prepared must be greased with sour cream;
Make small balls of minced meat, and put in a mold at a short distance from each other;
To make the sauce, we need to mix sour cream, tomato juice, spices and half a glass of water;
Using a tablespoon, pour the prepared sauce over each ball;
Put the mold in a preheated oven and cook at 200 degrees for 30 minutes. That is, until a golden crust is formed;
After the allotted time, the meatballs are ready and you can serve them for dinner with any side dish. Bon Appetit!

Whip up pizza in the oven

Just a great pizza recipe. In just 30 minutes, two unbeatable pizzas are ready. It is not necessary to use the filling as in the recipe, you can choose it at your own discretion.

Products for cooking:

flour of 1 grade - 0.5 kilograms;
cow's milk 2.5% - 300 ml;
edible salt - 1 hour a spoon;
sugar - 2 tbsp. spoons;
dry yeast - half a bag (5 grams);
vegetable oil - 4 tbsp. spoons.

Preparation:

Previously, we warm up the oven to 200 degrees;
Pour milk into a metal bowl and put on fire, heat to about 40 degrees and dilute yeast in it. Then add salt, sugar, vegetable oil and mix thoroughly;
Mixing well with a little flour at the same time;
After that we knead soft dough... When the dough is ready, leave it in a bowl and cover with a towel for about 10 minutes;
Cut meat and sausage into cubes or strips;
Pepper must be thoroughly rinsed and cleaned of internal seeds. Cut into strips. Wash tomatoes and cut into rings;
We take cheese and three on a large grater;
Divide the finished dough in half, and roll each of the parts into thin cakes;
The form in which our work of culinary art will be baked must first be greased with oil and the dough must be carefully placed in it;
Anoint the dough with mayonnaise and ketchup;
Place the existing filling on top and place the pizza in the oven. Bake for 20 minutes. In the meantime, we are preparing the second;
The pizza is ready. Bon Appetit!

Chicken pasta with creamy sauce and mushrooms

Just perfect dish, both for an ordinary family dinner, and for receiving unexpected guests.

Products:

Preparation:

Put a saucepan with 2.5 liters of water on the fire. Salt and add one tablespoon of vegetable oil. When the water boils well, add the pasta and stir. Screw in the heat and cook the pasta until cooked through. Basically if it's pasta from hard varieties wheat, then it will take 10 minutes to cook them;
Peel the onion, rinse and chop in half rings;
Rinse the mushrooms well and cut into small plates;
Rinse chicken meat just as well and cut into small pieces;
Heat the pan and add oil. Put chopped onion on hot oil and fry, stirring constantly, until it acquires a golden hue;
Then put mushrooms in a pan and simmer for 3 minutes;
Then add chicken meat, stir constantly and simmer for about 7 minutes. Season with salt, add spices and a small amount of boiling water. Cook over low heat for 15 minutes;
Pour boiled pasta into a colander and rinse with cold water;
Pour pasta into the pan;
Mix well. Remove from heat;
The dish is ready, you can serve and delight your family and friends.

Bon Appetit!!!

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Or dinner? Interesting recipes (from simple products you can make a lot of delicious and healthy dishes), which we have collected in this article, will help you make the right choice.

Vitamin salad

What to prepare quickly and easily as an appetizer or a side dish for a main course? We suggest dwelling on the useful which you can read below:

Chop half of a small fork of cabbage using a special knife or cut into thin strips. After that, put the product in a deep salad bowl and remember with your hands to make the juice stand out.
Peel one large carrot and half a green radish and grate on a coarse grater.
Chop half of the large apple, peeled and cored, in the same way.
Combine the ingredients, stir them, add salt, a little sugar, paprika, a quarter tablespoon of vinegar and olive oil.

Let the salad sit and then serve immediately on the table.

Borsch

Every housewife knows borscht recipes and tries to make her own changes in them. And we offer you our own version:

Cut pork without fat and bones into small pieces and fry them in a small amount of vegetable oil in the same dish that you will cook.
Pour the fried meat with water and put on medium heat.
Peel the onions and carrots and then cut the vegetables into strips. Remove off red and yellow pepper the stalk, seeds and partitions, and then also thinly cut. Fry the food in a skillet and add a spoonful of tomato paste at the end.
Peel and chop potatoes, chop a quarter fork of cabbage very thinly.
When the water boils, reduce heat, put in a saucepan fresh vegetables, and after ten minutes and frying.
Add salt, pepper and bay leaf to the borscht. Put chopped garlic and dill at the very end.

Serve the finished dish with sour cream or mayonnaise.

fast and tasty

Peel off veins, films and fat from beef and pork. Scroll the meat twice through a meat grinder and place in a deep bowl.
Soak a few pieces of stale loaf in milk.
Peel one large onion, and then chop finely with a knife.
Combine prepared foods, salt, pepper and stir.
Form cutlets from the resulting mass, roll each in flour and fry in a preheated pan in vegetable oil.

Serve the finished dish with a side dish of pasta, rice, potatoes, buckwheat or vegetables. Read on for even more interesting recipes... As you can see, simple products make great meals!

Stroganoff meat

What to cook quickly and easily if you have a piece of meat and some fresh mushrooms? We recommend making delicious meat according to the classic recipe:

Prepare pork or beef for processing, and then cut into long cubes.
Peel the onions and cut into half rings.
Fresh Forest mushrooms or wash the mushrooms, sort, peel and cut into strips.
Heat a frying pan, pour vegetable oil into it and lay out the meat. Sprinkle it with salt and ground pepper to taste. When the meat is crispy, turn it over.
After that, add the mushrooms, and when the excess liquid evaporates, add the prepared onion.
Dissolve the sour cream with water and pour it into the pan. Reduce heat, close the lid and simmer everything together for a few more minutes.

As a side dish for this dish, you can prepare crumbly buckwheat or fried potatoes.

Fish with vegetables. A quick quick dinner

Even if you are not too fond of seafood, you will love the dish described below:

Defrost the mackerel, peel it off, remove its head, fins, tail, and entrails. Cut it into small pieces.
Peel the onion and cut into half rings.
Cut the Bulgarian pepper into strips, after removing the seeds and partitions.
Cut the tomatoes into large cubes.
Preheat a frying pan, pour vegetable oil into it and fry the fish in it until golden brown.
Add vegetables to it, salt and pepper the dish. Stir the food and simmer under a closed lid over low heat for ten minutes.

Serve the fish with boiled rice and sauce from a skillet.

Chicken wings

What other interesting recipes are there? Simple products can be prepared quickly great lunch or dinner for the whole family. How to make chicken wings easily, read here:

Wash the wings, dry them and put them in a deep saucepan. Salt them, add ground pepper and chopped onions. Toss the wings with the spices and leave to marinate for an hour or two.
Turn on the oven, place the parchment on a baking sheet and place the wings on top of it. There is no need to add oil.
When the wings are browned on one side, turn them over.

Take out the wings, place them on a platter and top with your favorite sauce. A wonderful beer snack is ready. If you add a side dish to them, then you get a great dinner with simple ingredients.

Mannik on kefir

What to cook quickly and easily for dessert if guests suddenly come to you? We offer you a recipe delicious manna, which can be prepared from what is at hand:

Two chicken eggs mash with half a glass of sugar.
Add to them a glass of kefir and a quarter teaspoon of soda, slaked with vinegar.
Sift a glass of semolina into the dough, put a little salt and vanillin. Leave the mixture on for ten minutes to allow the semolina to swell.
Stir all the ingredients thoroughly and pour the mixture into a greased baking dish.

Cook the pie in a preheated oven until golden brown and serve with tea, slicing into portions and garnished with powdered sugar.

We hope you find our interesting recipes useful. From simple products, as you understand, it is quite possible to prepare a delicious and hearty dinner for the whole family.

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